Healthy popped crisps tailored to your needs

Let's create unique products together!
Our specialty? The production of popped chips for renowned brands.
How about it too? Contact us to share your aspirations with us and once we know your brand's vision and your target consummers, we developp prototypes specific to the flavors and textures that match yous wishes.

Tailor-made support
Our teams of R&D, product management and quality experts will support you at every stage of the development of your ideal chips.
We redefine excellence by creating
the best chips in the world.
Our nutritional claims
Rich in protein, fiber, low in sugars, saturated fatty acids
Suitable for vegetarians and vegans
Gluten-free, nut-free, lactose-free, organic or kosher

Our flavours
Common or original seasonings
The base of our chips
A wide choice of ingredients
Our cooking method
Our chips are not fried in oil but blown under pressure and heat
Up to 60% less fat


Innovation again and again
We take an interest in the market, we analyse the needs and we are constantly developing new proposals with the ultimate objective of creating exceptional snacks that are good for your health.
What types of popped crisps does Nutradia offer?
Nutradia specialises in the production of healthy, customisable popped crisps and snacks. Our products are designed to meet the requirements of brands and distributors who want to offer protein-rich, organic, gluten-free or low-calorie snacks.
We offer a range of formulations tailored to consumers' needs:
- High-protein crisps (up to 45%) for athletes and high-protein diets.
- Organic and natural crisps for brands committed to healthy eating.
- Gluten-free, lactose-free and vegan snacks to meet the requirements of specific diets.
- Low-fat and low-sugar crisps for a balanced alternative to traditional crisps.
Each product can be customised in terms of ingredients, flavour and texture to meet customer expectations.
How are Nutradia popped chips made?
Our popped crisps are made using an innovative cooking process that does not require frying in oil. We use a pressure and heat blow-moulding technique, which produces a light, crispy texture while reducing the fat content.
The main stages of production are:
1. Selection of ingredients : Choice of proteins, cereals or pulses according to nutritional requirements.
2. Preparation and mixing : Creating a homogenous base to ensure even cooking.
3. High-pressure blasting : Cooking without frying to preserve nutritional qualities.
4. Tailor-made seasoning : Application of spices and flavours chosen by the customer.
5. Customised packaging : Packaging adapted to the needs of brands (individual, family formats, etc.).
What are the advantages of popped crisps compared to traditional crisps?
Nutradia's popped chips offer several key advantages:
- Less fat : Thanks to air cooking, our crisps contain less saturated fat than fried crisps.
- High in protein and fibre : Ideal for athletes and diet-conscious consumers.
- Customisable : Various flavours, specific formulations (organic, gluten-free, vegan, etc.).
- Better digestibility : Less heavy and easier to incorporate into a balanced diet.
- No unnecessary additives : We favour natural ingredients and quality seasonings.
Our crisps are an ideal alternative for distributors, brands and nutrition professionals who want to offer consumers a healthier option.
What types of flavours and seasonings are available?
It may seem unbelievable or even impossible, but Nutradia can produce just about any popped crisp you want.
We offer a wide range of flavours, from the classic to the most innovative. We work with our customers to develop unique flavours that match their brand identity.
Our most popular flavours include:
- Classics: Salt, barbecue, paprika.
- Gourmet: Cream & Onion, Cheddar, Mediterranean Herbs.
- Exotic: Hot Thai Sweet Chili, Falafel, Lime and ginger, Tzatziki, Hibiscus.
We can also create exclusive formulations on request to offer unique differentiation on the market.
What are Nutradia's commitments in terms of quality and sustainability?
Nutradia is committed to offering healthy, responsible and innovative snacks that meet strict quality and sustainability criteria.
Our commitments include :
- Use of quality ingredients : Carefully selected, local and organic raw materials whenever possible.
- Reducing environmental impact : Optimised production processes to limit emissions and water consumption.
- Rigorous quality controls : Nutritional and microbiological tests to ensure compliance with European and international standards.
We work with companies that are concerned about their ecological footprint and want to offer products that are more respectful of health and the environment.
How did you work with Nutradia to develop a range of popped crisps?
Nutradia is a trusted B2B partner for food brands, distributors and sports nutrition players.
Our collaboration process includes:
- Needs analysis : defining the product concept and market expectations.
- Tailor-made development : Creation of the ideal recipe based on nutritional and taste criteria.
- Production and delivery : Large-scale production on schedule.
In short: Why choose Nutradia as a manufacturer of popped crisps?
Nutradia stands out for :
- Recognised expertise in the manufacture of healthy and innovative puffed crisps.
- A tailor-made offer to meet the specific needs of companies.
- A commitment to quality and sustainability, guaranteeing products that meet nutritional and environmental standards.
- Reliable production capacity for brands wishing to market differentiating snacks.
Our ambition is to help our partners create unique snacks that appeal to consumers and drive sales.